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Kış mantarı Kaynakça | Gezinti menüsüKış mantarı"enokitake"kaynağından"All About Mushrooms"kaynağındangeliştirerek

Mantar taslaklarıYenilebilen mantarlarAsya'daki mantarlar1782'de tanıtılan türlerJapon mutfağı


JaponcamantarUzak Doğuçorbalardasalatalar










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Kış mantarı




Vikipedi, özgür ansiklopedi






Gezinti kısmına atla
Arama kısmına atla




Vikipedi:TaksokutuVikipedi:Taksokutu
Enokitake

Enokitake
Enokitake


Bilimsel sınıflandırma















Âlem:

Fungi (Bitkiler)

Bölüm:

Basidiomycota

Sınıf:

Agaricomycetes

Takım:

Agaricales

Familya:

Physalacriaceae

Alt familya:

Flammulina

Cins:
''Flammulina velutipes''
(Curtis) Singer (1951)



Agaricus velutipes Curtis (1782)


Kış mantarı (Japonca: 榎茸 Enokitake[1]) veya Flammulina velutipes, uzun ve beyaz bir mantar türüdür. Mantar, hackberry ağacının kütüklerinde, kül, dut ve hurma ağacı gibi diğer ağaçlarda doğal olarak yetişmektedir.


Mantar, özellikle Uzak Doğu mutfaklarında kullanılmaktadır. Geleneksel olarak çorbalarda kullanılır, ancak salatalar ve diğer yemekler için de kullanılabilir. Mantarın gevrek bir dokusu vardır ve yaklaşık bir hafta boyunca soğutulabilir.[2]



Kaynakça |






  1. ^ Dictionary.com (2012). "enokitake". Dictionary.com. Dictionary.com, LLC. 6 Nisan 2015 tarihinde kaynağından arşivlendi. Erişim tarihi: 18 Kasım 2018. 


  2. ^ "All About Mushrooms". 28 Aralık 2016 tarihinde kaynağından arşivlendi. Erişim tarihi: 18 Kasım 2018. 







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