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What is the meaning of ゴト in the context of 鮎
What is the etymology of [山葵]わさび?What is a 丁寧 food?How to call this framing problem in Japanese?To learn English vocabulary, I ate a dictionary page-by-pageTurning on the light“One time wonder”Should I use “馬乳酒”, “クミス”, or “アイラグ” for fermented mare's milk?Meaning/usage of “送りを指す”?How can I say “I insist on paying” (for a free item) to a shopkeeper?Dragging one's feet for politeness
I ate in a place with 鮎ラーメン. The store employee can't explain it but I think it's something to do with the cut of the 鮎. It was butterfly cutted.
For cutting what would be the kanji for go-to. 毎? 丸毎 shortcut for the marugoto?

word-requests word-usage food
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I ate in a place with 鮎ラーメン. The store employee can't explain it but I think it's something to do with the cut of the 鮎. It was butterfly cutted.
For cutting what would be the kanji for go-to. 毎? 丸毎 shortcut for the marugoto?

word-requests word-usage food
add a comment |
I ate in a place with 鮎ラーメン. The store employee can't explain it but I think it's something to do with the cut of the 鮎. It was butterfly cutted.
For cutting what would be the kanji for go-to. 毎? 丸毎 shortcut for the marugoto?

word-requests word-usage food
I ate in a place with 鮎ラーメン. The store employee can't explain it but I think it's something to do with the cut of the 鮎. It was butterfly cutted.
For cutting what would be the kanji for go-to. 毎? 丸毎 shortcut for the marugoto?

word-requests word-usage food
word-requests word-usage food
edited 10 hours ago
Earthliŋ♦
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42.9k8 gold badges95 silver badges161 bronze badges
asked 11 hours ago
NapNap
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丸ごと means "whole" and ごと is usually written in kana. By "butterfly" I guess you mean what would be called 鮎のひらき, which means the fish would be "cleaned" (gutted) but skin, bones, head, fins, etc. would not be removed.
I guess the store employee was trying to explain to you that you would be served the whole fish, rather than a filet.
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1 Answer
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丸ごと means "whole" and ごと is usually written in kana. By "butterfly" I guess you mean what would be called 鮎のひらき, which means the fish would be "cleaned" (gutted) but skin, bones, head, fins, etc. would not be removed.
I guess the store employee was trying to explain to you that you would be served the whole fish, rather than a filet.
add a comment |
丸ごと means "whole" and ごと is usually written in kana. By "butterfly" I guess you mean what would be called 鮎のひらき, which means the fish would be "cleaned" (gutted) but skin, bones, head, fins, etc. would not be removed.
I guess the store employee was trying to explain to you that you would be served the whole fish, rather than a filet.
add a comment |
丸ごと means "whole" and ごと is usually written in kana. By "butterfly" I guess you mean what would be called 鮎のひらき, which means the fish would be "cleaned" (gutted) but skin, bones, head, fins, etc. would not be removed.
I guess the store employee was trying to explain to you that you would be served the whole fish, rather than a filet.
丸ごと means "whole" and ごと is usually written in kana. By "butterfly" I guess you mean what would be called 鮎のひらき, which means the fish would be "cleaned" (gutted) but skin, bones, head, fins, etc. would not be removed.
I guess the store employee was trying to explain to you that you would be served the whole fish, rather than a filet.
answered 10 hours ago
Earthliŋ♦Earthliŋ
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